Winery MariellSauvignon Blanc

White wine of Burgenland of Weinland of Austria

The Sauvignon Blanc of Winery Mariell is a white wine from the region of Burgenland of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery Mariell

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Sauvignon Blanc of Winery Mariell in the region of Weinland is a with a nice freshness.

Food and wine pairings with Sauvignon Blanc

Pairings that work perfectly with Sauvignon Blanc

Original food and wine pairings with Sauvignon Blanc

The Sauvignon Blanc of Winery Mariell matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of three ways to prepare chinese noodles, ham and comté quiche or chicken el diablo.

Details and technical informations about Winery Mariell's Sauvignon Blanc.

Winery

Winery Mariell

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Gaïdouria

A very old and rare Greek grape variety that is still cultivated to some extent in the Cyclades, particularly in the Santorini archipelago. D.N.A. analyses have shown that it is related to Assyrtiko. On the island of Corfu, a black grape variety called Gaïdouricha is cultivated, but it is not related to Assyrtiko. Gaïdouria can be found in Turkey, but it is unknown in France and in most other wine-producing countries.

Informations about the Winery Mariell

The winery offers 22 different wines.

Its wines get an average rating of 3.7.

It is in the top 25 of the best estates in the region

It is located in Burgenland in the region of Weinland

The Winery Mariell is one of of the world's great estates. It offers 12 wines for sale in the of Burgenland to come and discover on site or to buy online.

In the top 35000 of of Austria wines

In the top 300 of of Burgenland wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.

The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

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