Winery MarianneCannon Falls Syrah Selection
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cannon Falls Syrah Selection from the Winery Marianne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cannon Falls Syrah Selection of Winery Marianne in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cannon Falls Syrah Selection
Pairings that work perfectly with Cannon Falls Syrah Selection
Original food and wine pairings with Cannon Falls Syrah Selection
The Cannon Falls Syrah Selection of Winery Marianne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spanish stew (cocido), pumpkin parmentier hash or prime rib with chervil butter.
Details and technical informations about Winery Marianne's Cannon Falls Syrah Selection.
Discover the grape variety: Reichensteiner
Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.
Last vintages of this wine
The best vintages of Cannon Falls Syrah Selection from Winery Marianne are 2016
Informations about the Winery Marianne
The Winery Marianne is one of of the world's great estates. It offers 36 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".