Winery Αμπελώνες Μάρκου (Marco Vineyards) - Σαββατιανό ύμωση σε Βαρέλι (Sabatian Fermentation in Barrel)

Winery Αμπελώνες Μάρκου (Marco Vineyards)Σαββατιανό ύμωση σε Βαρέλι (Sabatian Fermentation in Barrel)

The Σαββατιανό ύμωση σε Βαρέλι (Sabatian Fermentation in Barrel) of Winery Αμπελώνες Μάρκου (Marco Vineyards) is a white wine from the region of Attiki of Continental Greece.
This wine generally goes well with

Details and technical informations about Winery Αμπελώνες Μάρκου (Marco Vineyards)'s Σαββατιανό ύμωση σε Βαρέλι (Sabatian Fermentation in Barrel).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prunelard

Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Αμπελώνες Μάρκου (Marco Vineyards)

The winery offers 2 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Attiki in the region of Continental Greece

The Winery Αμπελώνες Μάρκου (Marco Vineyards) is one of of the world's greatest estates. It offers 1 wines for sale in the of Attiki to come and discover on site or to buy online.

Top wine Continental Greece
In the top 4000 of of Greece wines
In the top 200 of of Attiki wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Attiki

The wine region of Attiki is located in the region of Continental Greece of Greece. Wineries and vineyards like the Domaine Costa Lazaridi or the Domaine Costa Lazaridi produce mainly wines white, red and pink. The most planted grape varieties in the region of Attiki are Savatiano, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Attiki often reveals types of flavors of pineapple, straw or oaky and sometimes also flavors of smoke, earthy or ginger.


The wine region of Continental Greece

CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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