
Winery Marco ScolarisAromatico Traminer
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Aromatico Traminer from the Winery Marco Scolaris
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aromatico Traminer of Winery Marco Scolaris in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Aromatico Traminer
Pairings that work perfectly with Aromatico Traminer
Original food and wine pairings with Aromatico Traminer
The Aromatico Traminer of Winery Marco Scolaris matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho ga (vietnamese chicken soup), shrimp and cherry tomato quiche or cucumber skin julienne.
Details and technical informations about Winery Marco Scolaris's Aromatico Traminer.
Discover the grape variety: Arruffiac
Structured, lively dry whites with a pale golden colour, an elegant palate with preserved acidity and signature aromas of citrus (lemon), white flowers, stone fruits and spicy Pyrenean notes. Often blended with Gros Manseng and Petit Courbu, it contributes to the aromatic richness of Béarn and Pacherenc du Vic-Bilh AOC whites. Synonym of Arrufiac, an indigenous French white variety from the South-West.
Last vintages of this wine
The best vintages of Aromatico Traminer from Winery Marco Scolaris are 2014, 2015, 0, 2013
Informations about the Winery Marco Scolaris
The Winery Marco Scolaris is one of of the world's greatest estates. It offers 23 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.














