
Winery Marco RealPequeñas Producciones Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pequeñas Producciones Garnacha from the Winery Marco Real
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pequeñas Producciones Garnacha of Winery Marco Real in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Pequeñas Producciones Garnacha of Winery Marco Real in the region of Navarre often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Pequeñas Producciones Garnacha
Pairings that work perfectly with Pequeñas Producciones Garnacha
Original food and wine pairings with Pequeñas Producciones Garnacha
The Pequeñas Producciones Garnacha of Winery Marco Real matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, pasta with crispy parma ham or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery Marco Real's Pequeñas Producciones Garnacha.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of Pequeñas Producciones Garnacha from Winery Marco Real are 2015, 2012, 2014, 0 and 2011.
Informations about the Winery Marco Real
The Winery Marco Real is one of of the world's greatest estates. It offers 56 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.














