Winery Marco BonfanteSB Monferrato Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the SB Monferrato Bianco from the Winery Marco Bonfante
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SB Monferrato Bianco of Winery Marco Bonfante in the region of Piémont is a powerful.
Food and wine pairings with SB Monferrato Bianco
Pairings that work perfectly with SB Monferrato Bianco
Original food and wine pairings with SB Monferrato Bianco
The SB Monferrato Bianco of Winery Marco Bonfante matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of bean soup and spaghetti (traditional andalusian dish), gari (cassava flour) with shrimps (africa) or fresh jura salad.
Details and technical informations about Winery Marco Bonfante's SB Monferrato Bianco.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of SB Monferrato Bianco from Winery Marco Bonfante are 2018
Informations about the Winery Marco Bonfante
The Winery Marco Bonfante is one of of the world's great estates. It offers 44 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.