Winery Marco AbellaClos Abella Selección Especial
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Clos Abella Selección Especial of the Winery Marco Abella is in the top 30 of wines of Priorat.
Taste structure of the Clos Abella Selección Especial from the Winery Marco Abella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Abella Selección Especial of Winery Marco Abella in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clos Abella Selección Especial of Winery Marco Abella in the region of Catalogne often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or minerality.
Food and wine pairings with Clos Abella Selección Especial
Pairings that work perfectly with Clos Abella Selección Especial
Original food and wine pairings with Clos Abella Selección Especial
The Clos Abella Selección Especial of Winery Marco Abella matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cicadas at the chib, leg of lamb cooked in yoghurt / tave kosi (albania) or conejo al ajillo (spain).
Details and technical informations about Winery Marco Abella's Clos Abella Selección Especial.
Discover the grape variety: Cayuga
Aromatic whites in dry and off-dry styles, with a pale golden hue, lively acidity and fruity aromas of apple, pear, muscat notes and floral hints. Cold and disease resistant. Grown in the north-eastern United States (New York, Finger Lakes), it adapts to continental wine climates and is used for dry and off-dry whites. American hybrid white grape obtained in 1972 by Cornell University, a cross of Seyval blanc × Schuyler.
Last vintages of this wine
The best vintages of Clos Abella Selección Especial from Winery Marco Abella are 2011, 2014, 2009, 2007 and 2010.
Informations about the Winery Marco Abella
The Winery Marco Abella is one of of the world's greatest estates. It offers 11 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
Mythical Catalan terroir, DOCa (Spain's summit alongside Rioja). Powerful, concentrated reds with signature notes of candied black fruits (blackberry, black cherry), graphite, schist, garrigue, cocoa and liquorice, firm tannins and a mineral palate strung by the "llicorella" (black schist and quartz forcing roots down to 20 m). Old vines of Garnacha (roundness) and Cariñena (Samsó, structure). Exceptional ageing.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
