
Winery MarchigüeLiebre Reserva Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Liebre Reserva Syrah from the Winery Marchigüe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liebre Reserva Syrah of Winery Marchigüe in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Liebre Reserva Syrah
Pairings that work perfectly with Liebre Reserva Syrah
Original food and wine pairings with Liebre Reserva Syrah
The Liebre Reserva Syrah of Winery Marchigüe matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of vegetable noddles, lamb and coconut curry, african style or mymy's golden apples (squash).
Details and technical informations about Winery Marchigüe's Liebre Reserva Syrah.
Discover the grape variety: Groppello di Mocasina
Light and fruity reds for early drinking, clear ruby colour, soft tannins and lively mouth with vivid acidity, with signature aromas of cherry, strawberry, sweet spices and floral notes. Also used for rosé Chiaretto. Blended in Garda Classico DOC and Valtènesi DOC. Autochthonous Lombard variety grown near Lake Garda.
Last vintages of this wine
The best vintages of Liebre Reserva Syrah from Winery Marchigüe are 2016, 0, 2013, 2012
Informations about the Winery Marchigüe
The Winery Marchigüe is one of wineries to follow in Colchagua Valley.. It offers 71 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.














