Winery MarchigüeHappyDogs Limited Edition Reserva Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the HappyDogs Limited Edition Reserva Cabernet Sauvignon from the Winery Marchigüe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the HappyDogs Limited Edition Reserva Cabernet Sauvignon of Winery Marchigüe in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with HappyDogs Limited Edition Reserva Cabernet Sauvignon
Pairings that work perfectly with HappyDogs Limited Edition Reserva Cabernet Sauvignon
Original food and wine pairings with HappyDogs Limited Edition Reserva Cabernet Sauvignon
The HappyDogs Limited Edition Reserva Cabernet Sauvignon of Winery Marchigüe matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, shoulder of lamb in a crust or saddle of venison with fresh cream.
Details and technical informations about Winery Marchigüe's HappyDogs Limited Edition Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of HappyDogs Limited Edition Reserva Cabernet Sauvignon from Winery Marchigüe are 2018, 0
Informations about the Winery Marchigüe
The Winery Marchigüe is one of wineries to follow in Central Valley.. It offers 71 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.
