
Winery MarchigüeCasa Marchigüe Chardonnay
In the mouth this white wine is a mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Casa Marchigüe Chardonnay from the Winery Marchigüe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa Marchigüe Chardonnay of Winery Marchigüe in the region of Central Valley is a mainly marked by the residual sugar.
Food and wine pairings with Casa Marchigüe Chardonnay
Pairings that work perfectly with Casa Marchigüe Chardonnay
Original food and wine pairings with Casa Marchigüe Chardonnay
The Casa Marchigüe Chardonnay of Winery Marchigüe matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pork chops, sea bream in foil on the barbecue or spinach and goat cheese quiche.
Details and technical informations about Winery Marchigüe's Casa Marchigüe Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Casa Marchigüe Chardonnay from Winery Marchigüe are 2011, 0
Informations about the Winery Marchigüe
The Winery Marchigüe is one of wineries to follow in Central Valley.. It offers 71 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














