Winery Marchesi di BaroloReis Barbera d'Alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Reis Barbera d'Alba from the Winery Marchesi di Barolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reis Barbera d'Alba of Winery Marchesi di Barolo in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reis Barbera d'Alba of Winery Marchesi di Barolo in the region of Piémont often reveals types of flavors of cherry, microbio or red currant and sometimes also flavors of tomatoes, prune or cheese.
Food and wine pairings with Reis Barbera d'Alba
Pairings that work perfectly with Reis Barbera d'Alba
Original food and wine pairings with Reis Barbera d'Alba
The Reis Barbera d'Alba of Winery Marchesi di Barolo matches generally quite well with dishes of pasta, veal or pork such as recipes of quiche with mixed vegetables, stuffed cutlets or melt-in-the-mouth pork tenderloin casserole.
Details and technical informations about Winery Marchesi di Barolo's Reis Barbera d'Alba.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Reis Barbera d'Alba from Winery Marchesi di Barolo are 2011, 2017, 2016, 2015 and 2014.
Informations about the Winery Marchesi di Barolo
The Winery Marchesi di Barolo is one of of the world's great estates. It offers 92 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
