Winery Marcel Ladoux - Clos Saint-Denis Grand Cru

Winery Marcel LadouxClos Saint-Denis Grand Cru

The Clos Saint-Denis Grand Cru of Winery Marcel Ladoux is a red wine from the region of Clos Saint-Denis Grand Cru of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Marcel Ladoux's Clos Saint-Denis Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Marcel Ladoux

The winery offers 0 different wines.
It is in the top 9999 of the best estates in the region
It is located in Clos Saint-Denis Grand Cru in the region of Burgundy

The Winery Marcel Ladoux is one of wineries to follow in Clos Saint-Denis Grand Cru.. It offers 1 wines for sale in the of Clos Saint-Denis Grand Cru to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Clos Saint-Denis Grand Cru

The wine region of Clos Saint-Denis Grand Cru is located in the region of Morey-Saint-Denis of Burgundy of France. Wineries and vineyards like the Domaine Dujac or the Domaine Bertagna produce mainly wines red. The most planted grape varieties in the region of Clos Saint-Denis Grand Cru are Pinot noir et Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Clos Saint-Denis Grand Cru often reveals types of flavors of cherry, black cherries or cedar and sometimes also flavors of mushroom, black fruits or red cherry.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Downy mildew

Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.

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