Winery Marcel HuggRéserve des Chevaliers Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Réserve des Chevaliers Gewürztraminer from the Winery Marcel Hugg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve des Chevaliers Gewürztraminer of Winery Marcel Hugg in the region of Alsace is a powerful.
Food and wine pairings with Réserve des Chevaliers Gewürztraminer
Pairings that work perfectly with Réserve des Chevaliers Gewürztraminer
Original food and wine pairings with Réserve des Chevaliers Gewürztraminer
The Réserve des Chevaliers Gewürztraminer of Winery Marcel Hugg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork roll with tomato sauce, skate wings with capers or pho soup.
Details and technical informations about Winery Marcel Hugg's Réserve des Chevaliers Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Marcel Hugg
The Winery Marcel Hugg is one of of the world's greatest estates. It offers 19 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
