
Winery Marcel BruchardBourgogne Hautes-Cotes de Beaune
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne Hautes-Cotes de Beaune from the Winery Marcel Bruchard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Hautes-Cotes de Beaune of Winery Marcel Bruchard in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne Hautes-Cotes de Beaune
Pairings that work perfectly with Bourgogne Hautes-Cotes de Beaune
Original food and wine pairings with Bourgogne Hautes-Cotes de Beaune
The Bourgogne Hautes-Cotes de Beaune of Winery Marcel Bruchard matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of picadillo, veal cutlets au gratin or duck breast with pepper sauce.
Details and technical informations about Winery Marcel Bruchard's Bourgogne Hautes-Cotes de Beaune.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Bourgogne Hautes-Cotes de Beaune from Winery Marcel Bruchard are 2014
Informations about the Winery Marcel Bruchard
The Winery Marcel Bruchard is one of of the world's greatest estates. It offers 8 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














