Winery Marani - Medium Sweet White

Winery MaraniMedium Sweet White

Wine of Georgia Sparkling wine of Kakheti of Georgia
The Medium Sweet White of Winery Marani is a sparkling wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Marani's Medium Sweet White.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Olivette noire

The exact origin of this variety is not known and it is not related to the white olivette. Today, it is very difficult to find the Olivette noire at wine nurseries because its multiplication is almost nil, registered however in the Official Catalogue of table grape varieties list A1. There is still the possibility of grafting it yourself, provided that you get grafts that are in a satisfactory state of health, which is not always the case.

Informations about the Winery Marani

The winery offers 74 different wines.
Its wines get an average rating of 3.9.
It is in the top 65 of the best estates in the region
It is located in Kakheti

The Winery Marani is one of of the world's great estates. It offers 71 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 4500 of of Georgia wines
In the top 4000 of of Kakheti wines
In the top 70000 of sparkling wines
In the top 900000 wines of the world

The wine region of Kakheti

Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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