The Winery Manos Andinas of Unknow region

Winery Manos Andinas
The winery offers 7 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 72 of the estates of Unknow region.
It is located in Unknow region

The Winery Manos Andinas is one of the world's great estates. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Manos Andinas wines

Looking for the best Winery Manos Andinas wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Manos Andinas wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Manos Andinas wines with technical and enological descriptions.

The top red wines of Winery Manos Andinas

Food and wine pairings with a red wine of Winery Manos Andinas

How Winery Manos Andinas wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, vitello tonnato or duck legs with honey and orange.

Organoleptic analysis of red wines of Winery Manos Andinas

On the nose the red wine of Winery Manos Andinas. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Manos Andinas. is a powerful.

The best vintages in the red wines of Winery Manos Andinas

  • 2019With an average score of 3.90/5
  • 2012With an average score of 3.84/5
  • 2017With an average score of 3.83/5
  • 2018With an average score of 3.80/5
  • 2016With an average score of 3.74/5
  • 2015With an average score of 3.52/5

The grape varieties most used in the red wines of Winery Manos Andinas.

  • Pinot Noir
  • Cabernet Sauvignon
  • Malbec

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Manos Andinas

Food and wine pairings with a white wine of Winery Manos Andinas

How Winery Manos Andinas wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal saltimbocca, sea bream a la plancha or light tuna-tomato quiche (without cream).

Organoleptic analysis of white wines of Winery Manos Andinas

In the mouth the white wine of Winery Manos Andinas. is a powerful.

The best vintages in the white wines of Winery Manos Andinas

  • 2017With an average score of 3.73/5
  • 2018With an average score of 3.65/5

The grape varieties most used in the white wines of Winery Manos Andinas.

  • Sauvignon Blanc
  • Chardonnay

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Discover other wineries and winemakers neighboring the Winery Manos Andinas

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Manos Andinas.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Manos Andinas and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Size

Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.