Winery Manincor - Kalterersee Keil Schiava

Winery ManincorKalterersee Keil Schiava

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kalterersee Keil Schiava of Winery Manincor is a red wine from the region of Südtirol - Alto Adige of Trentin-Haut-Adige.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Kalterersee Keil Schiava from the Winery Manincor

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Kalterersee Keil Schiava of Winery Manincor in the region of Trentin-Haut-Adige is a powerful.

Wine flavors and olphactive analysis

On the nose the Kalterersee Keil Schiava of Winery Manincor in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Manincor's Kalterersee Keil Schiava.

Winemaker
Tenuta Manincor
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Courbu

Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.

Last vintages of this wine

Kalterersee Keil Schiava - 2016
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Kalterersee Keil Schiava - 2015
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.71110.50
Kalterersee Keil Schiava - 2014
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.81110.50
Kalterersee Keil Schiava - 2013
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Kalterersee Keil Schiava - 2012
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.311100
Kalterersee Keil Schiava - 2011
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50
Kalterersee Keil Schiava - 2010
In the top 100 of of Südtirol - Alto Adige wines
Average rating: 3.51110.50

The best vintages of Kalterersee Keil Schiava from Winery Manincor are 2016, 2014, 2015, 2013 and 2011.

Informations about the Winery Manincor

The winery offers 18 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Südtirol - Alto Adige in the region of Trentin-Haut-Adige

The Winery Manincor is one of of the world's great estates. It offers 23 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 25000 of of Italy wines
In the top 1500 of of Südtirol - Alto Adige wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Südtirol - Alto Adige

The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

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The word of the wine: Tasting

Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.

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