Winery Manfred BreitPiesporter Riesling Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Piesporter Riesling Kabinett from the Winery Manfred Breit
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piesporter Riesling Kabinett of Winery Manfred Breit in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Piesporter Riesling Kabinett of Winery Manfred Breit in the region of Mosel often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Piesporter Riesling Kabinett
Pairings that work perfectly with Piesporter Riesling Kabinett
Original food and wine pairings with Piesporter Riesling Kabinett
The Piesporter Riesling Kabinett of Winery Manfred Breit matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with curry and honey, mussel clusters or shrimp curry (reunionese recipe).
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Piesporter Riesling Kabinett from Winery Manfred Breit are 2016, 2015, 0, 2017 and 2018.
Informations about the Winery Manfred Breit
The Winery Manfred Breit is one of of the world's greatest estates. It offers 42 wines for sale in the of Piesport to come and discover on site or to buy online.
The wine region of Piesport
Iconic Moselle village (Mittelmosel), north-bank amphitheatre, Goldtröpfchen cru on blue-grey Devonian slate facing south (since 1763). Exclusive Riesling: taut and mineral with white peach, candied citrus, apricot, white flowers and classic petrol note, low alcohol, vibrant acidity — from dry Kabinett to honeyed Trockenbeerenauslese. Müller-Thurgau and Elbling fresh complements. Fruity-floral signature style.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
