Winery Produttori Vini Manduria - Centurio Minor Vigne Vecchie

Winery Produttori Vini ManduriaCenturio Minor Vigne Vecchie

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Centurio Minor Vigne Vecchie of Winery Produttori Vini Manduria is a red wine from the region of Primitivo di Manduria of Puglia.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Centurio Minor Vigne Vecchie from the Winery Produttori Vini Manduria

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Centurio Minor Vigne Vecchie of Winery Produttori Vini Manduria in the region of Puglia is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

On the nose the Centurio Minor Vigne Vecchie of Winery Produttori Vini Manduria in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or black fruit.

Details and technical informations about Winery Produttori Vini Manduria's Centurio Minor Vigne Vecchie.

Winemaker
Produttori Vini Manduria
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Primitivo

Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.

Last vintages of this wine

Centurio Minor Vigne Vecchie - 2017
In the top 100 of of Primitivo di Manduria wines
Average rating: 3.71110.50
Centurio Minor Vigne Vecchie - 2016
In the top 100 of of Primitivo di Manduria wines
Average rating: 4.111110
Centurio Minor Vigne Vecchie - 2015
In the top 100 of of Primitivo di Manduria wines
Average rating: 3.911110
Centurio Minor Vigne Vecchie - 2014
In the top 100 of of Primitivo di Manduria wines
Average rating: 4.211110
Centurio Minor Vigne Vecchie - 2012
In the top 100 of of Primitivo di Manduria wines
Average rating: 4.111110
Centurio Minor Vigne Vecchie - 2011
In the top 100 of of Primitivo di Manduria wines
Average rating: 4.311110
Centurio Minor Vigne Vecchie - 2010
In the top 100 of of Primitivo di Manduria wines
Average rating: 4.111110

The best vintages of Centurio Minor Vigne Vecchie from Winery Produttori Vini Manduria are 2011, 2014, 2016, 2012 and 2010.

Informations about the Winery Produttori Vini Manduria

The winery offers 52 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Primitivo di Manduria in the region of Puglia
Find the Winery Produttori Vini Manduria on Facebook and on Twitter

The Winery Produttori Vini Manduria is one of of the world's greatest estates. It offers 66 wines for sale in the of Primitivo di Manduria to come and discover on site or to buy online.

Top wine Puglia
In the top 4000 of of Italy wines
In the top 300 of of Primitivo di Manduria wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Primitivo di Manduria

Salento DOC in Puglia, kingdom of Primitivo (genetic twin of Californian Zinfandel). Powerful, opulent reds with signature notes of candied black fruits (blackberry, plum, black cherry), fig, chocolate, sweet spices and a sunny touch, round tannins and a warm palate - min. 13. 5° natural alcohol.


The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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