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Winery Mandriola de LisboaColheita Selecionada Branco
This wine is a blend of 2 varietals which are the Fernao Pires and the Moscatel rosado.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Colheita Selecionada Branco from the Winery Mandriola de Lisboa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colheita Selecionada Branco of Winery Mandriola de Lisboa in the region of Lisboa is a .
Food and wine pairings with Colheita Selecionada Branco
Pairings that work perfectly with Colheita Selecionada Branco
Original food and wine pairings with Colheita Selecionada Branco
The Colheita Selecionada Branco of Winery Mandriola de Lisboa matches generally quite well with dishes of pork, shellfish or pasta such as recipes of gratin of fresh chard (green and ribs), arroz de marisco or macaroni and cheese.
Details and technical informations about Winery Mandriola de Lisboa's Colheita Selecionada Branco.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Last vintages of this wine
The best vintages of Colheita Selecionada Branco from Winery Mandriola de Lisboa are 2023, 2022, 2021, 2020
Informations about the Winery Mandriola de Lisboa
The Winery Mandriola de Lisboa is one of of the world's greatest estates. It offers 4 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.