Winery ManderschiedPfalz Silberberg Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Pfalz Silberberg Riesling from the Winery Manderschied
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfalz Silberberg Riesling of Winery Manderschied in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Pfalz Silberberg Riesling
Pairings that work perfectly with Pfalz Silberberg Riesling
Original food and wine pairings with Pfalz Silberberg Riesling
The Pfalz Silberberg Riesling of Winery Manderschied matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of veal with olives (corsica), armorican-style squid or traditional tunisian couscous.
Details and technical informations about Winery Manderschied's Pfalz Silberberg Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Pfalz Silberberg Riesling from Winery Manderschied are 0
Informations about the Winery Manderschied
The Winery Manderschied is one of of the world's greatest estates. It offers 17 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Dry extract
Non-liquid constituents of wine.
