Winery ManciniVigneti Mancini Verdicchio dei Castelli di Jesi Classico
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vigneti Mancini Verdicchio dei Castelli di Jesi Classico from the Winery Mancini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigneti Mancini Verdicchio dei Castelli di Jesi Classico of Winery Mancini in the region of Marches is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigneti Mancini Verdicchio dei Castelli di Jesi Classico of Winery Mancini in the region of Marches often reveals types of flavors of earth.
Food and wine pairings with Vigneti Mancini Verdicchio dei Castelli di Jesi Classico
Pairings that work perfectly with Vigneti Mancini Verdicchio dei Castelli di Jesi Classico
Original food and wine pairings with Vigneti Mancini Verdicchio dei Castelli di Jesi Classico
The Vigneti Mancini Verdicchio dei Castelli di Jesi Classico of Winery Mancini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of capellini with prosciutto, summer tuna quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Mancini's Vigneti Mancini Verdicchio dei Castelli di Jesi Classico.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Vigneti Mancini Verdicchio dei Castelli di Jesi Classico from Winery Mancini are 2016
Informations about the Winery Mancini
The Winery Mancini is one of of the world's greatest estates. It offers 14 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
The wine region of Verdicchio dei Castelli di Jesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria San Lorenzo or the Domaine Azienda Santa Barbara - Stefano Antonucci produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Verdicchio dei Castelli di Jesi are Chardonnay, Cortese and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Verdicchio dei Castelli di Jesi often reveals types of flavors of citrus, nectarine or chalk and sometimes also flavors of cheese, raisin or plum.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
