Winery ManastiraRiverside Cabernet Sauvignon - Mavrud
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mavrud.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Riverside Cabernet Sauvignon - Mavrud of Winery Manastira in the region of Thracian Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Riverside Cabernet Sauvignon - Mavrud
Pairings that work perfectly with Riverside Cabernet Sauvignon - Mavrud
Original food and wine pairings with Riverside Cabernet Sauvignon - Mavrud
The Riverside Cabernet Sauvignon - Mavrud of Winery Manastira matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fashion, sausage and vegetable risotto with cookéo or shrimp marinade.
Details and technical informations about Winery Manastira's Riverside Cabernet Sauvignon - Mavrud.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Riverside Cabernet Sauvignon - Mavrud from Winery Manastira are 0, 2014
Informations about the Winery Manastira
The Winery Manastira is one of of the world's greatest estates. It offers 13 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The wine region of Thracian Valley
Bulgaria's largest wine region, land of identity-driven reds. Signature Mavrud around Plovdiv: a structured, tannic red with notes of blackberry, candied plum, dry herbs, leather and spices, long ageing. Fleshy, deep Rubin (Nebbiolo × Syrah cross), supple, fruity Pamid, dense Melnik 55. Aromatic Red Misket whites (rose, citrus).
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
