Winery Vigne del MalinaRam Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Ram Pinot Grigio from the Winery Vigne del Malina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ram Pinot Grigio of Winery Vigne del Malina in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Ram Pinot Grigio
Pairings that work perfectly with Ram Pinot Grigio
Original food and wine pairings with Ram Pinot Grigio
The Ram Pinot Grigio of Winery Vigne del Malina matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pasta with vongoles (flat clams), spinach and goat cheese quiche or rabbit socks in gibelotte.
Details and technical informations about Winery Vigne del Malina's Ram Pinot Grigio.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ram Pinot Grigio from Winery Vigne del Malina are 2011, 0
Informations about the Winery Vigne del Malina
The Winery Vigne del Malina is one of of the world's greatest estates. It offers 11 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
