Maison OlivierPetite Naturelle Pinot Noir
Sparkling wine
This wine generally goes well with poultry, veal or game (deer, venison).
Food and wine pairings with Petite Naturelle Pinot Noir
Pairings that work perfectly with Petite Naturelle Pinot Noir
Original food and wine pairings with Petite Naturelle Pinot Noir
The Petite Naturelle Pinot Noir of Maison Olivier matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of sauté of veal with chorizo, venison leg in casserole or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Maison Olivier's Petite Naturelle Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Petite Naturelle Pinot Noir from Maison Olivier are 2019, 0
Informations about the Maison Olivier
The Maison Olivier is one of of the world's greatest estates. It offers 47 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
