Winery Maurel VedeauFauconnier
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Fauconnier
Pairings that work perfectly with Fauconnier
Original food and wine pairings with Fauconnier
The Fauconnier of Winery Maurel Vedeau matches generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), smoked salmon pasta gratin or beef colombo bourguignon style.
Details and technical informations about Winery Maurel Vedeau's Fauconnier.
Discover the grape variety: Chelois
Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.
Informations about the Winery Maurel Vedeau
The Winery Maurel Vedeau is one of wineries to follow in Pays d'Oc.. It offers 69 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
