Maison la Belle VieThe Ace Reserve Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
The The Ace Reserve Petit Verdot of the Maison la Belle Vie is in the top 20 of wines of Colorado.
Wine flavors and olphactive analysis
On the nose the The Ace Reserve Petit Verdot of Maison la Belle Vie in the region of Colorado often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with The Ace Reserve Petit Verdot
Pairings that work perfectly with The Ace Reserve Petit Verdot
Original food and wine pairings with The Ace Reserve Petit Verdot
The The Ace Reserve Petit Verdot of Maison la Belle Vie matches generally quite well with dishes of beef or mature and hard cheese such as recipes of chili con carne or tartiflette with 3 cheeses.
Details and technical informations about Maison la Belle Vie's The Ace Reserve Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of The Ace Reserve Petit Verdot from Maison la Belle Vie are 0
Informations about the Maison la Belle Vie
The Maison la Belle Vie is one of of the world's greatest estates. It offers 20 wines for sale in the of Colorado to come and discover on site or to buy online.
The wine region of Colorado
Colorado is a state in the western United States, bordered by NewMexico to the South and Wyoming to the North. Colorado's vineyards are among the highest in the world, reaching altitudes of 2135 m in the Rocky Mountains. They rival even the famous Andean vineyards of Argentina. Grapes grown at this altitude produce wine with vibrant, intense colors and aromas created by the intense sunlight and cool nights.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
