Maison GilliardDiolinoir
Red wine
This wine generally goes well with
The Diolinoir of the Maison Gilliard is in the top 50 of wines of Valais.
Wine flavors and olphactive analysis
On the nose the Diolinoir of Maison Gilliard in the region of Valais often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Details and technical informations about Maison Gilliard's Diolinoir.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Last vintages of this wine
The best vintages of Diolinoir from Maison Gilliard are 2012, 2017, 2015, 2013 and 2011.
Informations about the Maison Gilliard
The Maison Gilliard is one of of the world's greatest estates. It offers 109 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.
