Maison de la PaixPays D Herault Vieilles Vignes Carignan
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Pays D Herault Vieilles Vignes Carignan from the Maison de la Paix
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays D Herault Vieilles Vignes Carignan of Maison de la Paix in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pays D Herault Vieilles Vignes Carignan of Maison de la Paix in the region of Languedoc-Roussillon often reveals types of flavors of oak, black fruit.
Food and wine pairings with Pays D Herault Vieilles Vignes Carignan
Pairings that work perfectly with Pays D Herault Vieilles Vignes Carignan
Original food and wine pairings with Pays D Herault Vieilles Vignes Carignan
The Pays D Herault Vieilles Vignes Carignan of Maison de la Paix matches generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, lasagna bolognese or osso buco.
Details and technical informations about Maison de la Paix's Pays D Herault Vieilles Vignes Carignan.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Last vintages of this wine
The best vintages of Pays D Herault Vieilles Vignes Carignan from Maison de la Paix are 2016, 2018, 2013, 2014 and 2012.
Informations about the Maison de la Paix
The Maison de la Paix is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
