Maison Colin SeguinCuvée Philippe Il Le Hardi Bourgogne
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Philippe Il Le Hardi Bourgogne from the Maison Colin Seguin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Philippe Il Le Hardi Bourgogne of Maison Colin Seguin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Cuvée Philippe Il Le Hardi Bourgogne
Pairings that work perfectly with Cuvée Philippe Il Le Hardi Bourgogne
Original food and wine pairings with Cuvée Philippe Il Le Hardi Bourgogne
The Cuvée Philippe Il Le Hardi Bourgogne of Maison Colin Seguin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, veal chops au gratin or deer jig.
Details and technical informations about Maison Colin Seguin's Cuvée Philippe Il Le Hardi Bourgogne.
Discover the grape variety: Muscat de Hambourg
Muscat de Hambourg noir is a grape variety that originated in . It produces a variety of grapes used to make wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Muscat de Hambourg noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Maison Colin Seguin
The Maison Colin Seguin is one of of the world's great estates. It offers 188 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
