The Winery Mainson Vernon of Bâtard-Montrachet Grand Cru of Burgundy

Only one wine is currently referenced in this domain

5.0

Its wines get an average rating of 5.

It is currently not ranked among the best domains of Burgundy.

It is located in Bâtard-Montrachet Grand Cru in the region of Burgundy

The Winery Mainson Vernon is one of the best wineries to follow in Bâtard-Montrachet Grand Cru.. It offers 1 wines for sale in of Bâtard-Montrachet Grand Cru to come and discover on site or to buy online.

Top Winery Mainson Vernon wines

Looking for the best Winery Mainson Vernon wines in Bâtard-Montrachet Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mainson Vernon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mainson Vernon wines with technical and enological descriptions.

The top red wines of Winery Mainson Vernon

Winery Mainson Vernon - Bâtard-Montrachet Grand Cru

Bâtard-Montrachet Grand CruWinery Mainson Vernon

Food and wine pairings with a red wine of Winery Mainson Vernon

How Winery Mainson Vernon wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), pork cheeks with cider and honey or rabbit with marengo sauce.

The grape varieties most used in the red wines of Winery Mainson Vernon.

Pinot Noir

Discovering the wine region of Bâtard-Montrachet Grand Cru

The wine region of Bâtard-Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Leflaive produce mainly wines white and red.

The most planted grape varieties in the region of Bâtard-Montrachet Grand Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bâtard-Montrachet Grand Cru often reveals types of flavors of pineapple, chalk or beeswax and sometimes also flavors of smoke, ginger or white peach. In the mouth of Bâtard-Montrachet Grand Cru is a powerful with a nice freshness. We currently count 82 estates and châteaux in the of Bâtard-Montrachet Grand Cru, producing 82 different wines in conventional, organic and biodynamic agriculture.

The wines of Bâtard-Montrachet Grand Cru go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish.

Discover other wineries and winemakers neighboring the Winery Mainson Vernon

Planning a wine route in the of Bâtard-Montrachet Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mainson Vernon.

Domaine Pierre Jouard Bâtard-Montrachet Grand Cru
Winery Fernand Coffinet Bâtard-Montrachet Grand Cru

Winery Mainson Vernon Bâtard-Montrachet Grand Cru
Winery Yves Dumont Bâtard-Montrachet Grand Cru

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.