
Winery MagnottaLimited Edition Riesling Icewine
This wine generally goes well with pork, poultry or shellfish.

Wine flavors and olphactive analysis
On the nose the Limited Edition Riesling Icewine of Winery Magnotta in the region of Ontario often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Limited Edition Riesling Icewine
Pairings that work perfectly with Limited Edition Riesling Icewine
Original food and wine pairings with Limited Edition Riesling Icewine
The Limited Edition Riesling Icewine of Winery Magnotta matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pulled pork (us pulled pork ), marco polo salad or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Magnotta's Limited Edition Riesling Icewine.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Limited Edition Riesling Icewine from Winery Magnotta are 2013, 0, 2016
Informations about the Winery Magnotta
The Winery Magnotta is one of of the world's greatest estates. It offers 51 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
World reference for Icewine: concentrated sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruit, high sugar balanced by lively acidity. 90% of Canadian Icewine (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral Riesling, precise Chardonnay, fine Pinot Noir, peppery Cabernet Franc. Southern shores of Lake Ontario.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














