
Winery Mabillard-FuchsPinot Noir de Venthône
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pinot Noir de Venthône from the Winery Mabillard-Fuchs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir de Venthône of Winery Mabillard-Fuchs in the region of Valais is a with a nice freshness.
Food and wine pairings with Pinot Noir de Venthône
Pairings that work perfectly with Pinot Noir de Venthône
Original food and wine pairings with Pinot Noir de Venthône
The Pinot Noir de Venthône of Winery Mabillard-Fuchs matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tata simone's dumplings, chicken bonne femme or duck with vanilla (reunion island).
Details and technical informations about Winery Mabillard-Fuchs's Pinot Noir de Venthône.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir de Venthône from Winery Mabillard-Fuchs are 2016, 0
Informations about the Winery Mabillard-Fuchs
The Winery Mabillard-Fuchs is one of of the world's greatest estates. It offers 16 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














