Winery Madame Veuve PointBourgogne Hautes-Côtes de Nuits Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne Hautes-Côtes de Nuits Rouge from the Winery Madame Veuve Point
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Hautes-Côtes de Nuits Rouge of Winery Madame Veuve Point in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne Hautes-Côtes de Nuits Rouge of Winery Madame Veuve Point in the region of Burgundy often reveals types of flavors of cranberry, red fruit.
Food and wine pairings with Bourgogne Hautes-Côtes de Nuits Rouge
Pairings that work perfectly with Bourgogne Hautes-Côtes de Nuits Rouge
Original food and wine pairings with Bourgogne Hautes-Côtes de Nuits Rouge
The Bourgogne Hautes-Côtes de Nuits Rouge of Winery Madame Veuve Point matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of scottish haggis, grenadins of veal with ceps or rabbit with mustard and tomatoes.
Details and technical informations about Winery Madame Veuve Point's Bourgogne Hautes-Côtes de Nuits Rouge.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Informations about the Winery Madame Veuve Point
The Winery Madame Veuve Point is one of of the world's great estates. It offers 38 wines for sale in the of Bourgogne Hautes-Côtes de Nuits to come and discover on site or to buy online.
The wine region of Bourgogne Hautes-Côtes de Nuits
The wine region of Bourgogne Hautes-Côtes de Nuits is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Château de Villars Fontaine or the Château de Villars Fontaine produce mainly wines red, white and pink. The most planted grape varieties in the region of Bourgogne Hautes-Côtes de Nuits are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Bourgogne Hautes-Côtes de Nuits often reveals types of flavors of cream, plum or cinnamon and sometimes also flavors of forest floor, sage or grass.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
