Winery Macchion dei LupiMacchion dei Lupi 500 Pet Nat
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, appetizers and snacks or beef.
Taste structure of the Macchion dei Lupi 500 Pet Nat from the Winery Macchion dei Lupi
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Macchion dei Lupi 500 Pet Nat of Winery Macchion dei Lupi in the region of Vino da Tavola is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Macchion dei Lupi 500 Pet Nat of Winery Macchion dei Lupi in the region of Vino da Tavola often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Macchion dei Lupi 500 Pet Nat
Pairings that work perfectly with Macchion dei Lupi 500 Pet Nat
Original food and wine pairings with Macchion dei Lupi 500 Pet Nat
The Macchion dei Lupi 500 Pet Nat of Winery Macchion dei Lupi matches generally quite well with dishes of appetizers and snacks or aperitif such as recipes of macaroons foie gras / figs or lebanese hummus.
Details and technical informations about Winery Macchion dei Lupi's Macchion dei Lupi 500 Pet Nat.
Discover the grape variety: Trebbiano
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
Last vintages of this wine
The best vintages of Macchion dei Lupi 500 Pet Nat from Winery Macchion dei Lupi are 0
Informations about the Winery Macchion dei Lupi
The Winery Macchion dei Lupi is one of of the world's greatest estates. It offers 12 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
