
Winery Macchie S MariaSignifer Fiano di Avellino
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Signifer Fiano di Avellino from the Winery Macchie S Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Signifer Fiano di Avellino of Winery Macchie S Maria in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Signifer Fiano di Avellino of Winery Macchie S Maria in the region of Campania often reveals types of flavors of tree fruit.
Food and wine pairings with Signifer Fiano di Avellino
Pairings that work perfectly with Signifer Fiano di Avellino
Original food and wine pairings with Signifer Fiano di Avellino
The Signifer Fiano di Avellino of Winery Macchie S Maria matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with curry, zucchini and goat cheese quiche or pretzel and ode mauricette!.
Details and technical informations about Winery Macchie S Maria's Signifer Fiano di Avellino.
Discover the grape variety: Carignan Gris
Lively, aromatic dry whites and pale rosés with a golden-to-salmon colour and a crisp, elegant palate; signature aromas of yellow fruits (peach, apricot), citrus, white flowers and Mediterranean notes. Original Mediterranean profile. Increasingly prized by Roussillon winemakers for small-batch, atypical cuvées. A grey-skinned mutation of Carignan, grown in small quantities in Languedoc-Roussillon, France.
Last vintages of this wine
The best vintages of Signifer Fiano di Avellino from Winery Macchie S Maria are 2015, 0, 2018
Informations about the Winery Macchie S Maria
The Winery Macchie S Maria is one of of the world's greatest estates. It offers 12 wines for sale in the of Fiano de Avellino to come and discover on site or to buy online.
The wine region of Fiano de Avellino
Campania DOCG across 25 hilly Irpinia communes, 50 km east of Naples. Fiano signature white king (locally cultivated for 2,000 years): ample and complex with signature notes of honey, toasted hazelnut, pear, apricot, white flowers, Mediterranean herbs and smoky mineral hint, round and long palate — capable of rare ageing for a southern white. Continental upland climate (300-500 m), volcanic and clay-limestone soils. Gastronomic wine on fish and cheeses.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.














