Winery Macchie S MariaIrpinia Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Irpinia Falanghina from the Winery Macchie S Maria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irpinia Falanghina of Winery Macchie S Maria in the region of Campania is a powerful.
Food and wine pairings with Irpinia Falanghina
Pairings that work perfectly with Irpinia Falanghina
Original food and wine pairings with Irpinia Falanghina
The Irpinia Falanghina of Winery Macchie S Maria matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of blanquette of monkfish and scallops, quiche with bacon and gruyère cheese or macaroons foie gras / figs.
Details and technical informations about Winery Macchie S Maria's Irpinia Falanghina.
Discover the grape variety: Lignage
Noble grape variety, formerly known in Loir et Cher, more precisely on the right bank of the Loire Valley between Blois and Tours. It is completely unknown in other French wine regions and abroad. Absent today from the Loire vineyards, its reintroduction, even if limited, should not be long in coming.
Last vintages of this wine
The best vintages of Irpinia Falanghina from Winery Macchie S Maria are 2015, 0
Informations about the Winery Macchie S Maria
The Winery Macchie S Maria is one of of the world's greatest estates. It offers 12 wines for sale in the of Irpinia to come and discover on site or to buy online.
The wine region of Irpinia
The wine region of Irpinia is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Vinosia or the Domaine Quintodecimo produce mainly wines red, white and pink. The most planted grape varieties in the region of Irpinia are Aglianico, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Irpinia often reveals types of flavors of cherry, ash or tropical and sometimes also flavors of dried fruit, floral or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
