Mabillot VigneronsLa Ferté Reuilly Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The La Ferté Reuilly Blanc of the Mabillot Vignerons is in the top 90 of wines of Reuilly.
Food and wine pairings with La Ferté Reuilly Blanc
Pairings that work perfectly with La Ferté Reuilly Blanc
Original food and wine pairings with La Ferté Reuilly Blanc
The La Ferté Reuilly Blanc of Mabillot Vignerons matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wing with caper butter, shrimp in coconut milk or quiche without pastry.
Details and technical informations about Mabillot Vignerons's La Ferté Reuilly Blanc.
Discover the grape variety: Mireille
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Discreet southern rustic profile. Nearly extinct and preserved in INRAE varietal collections for its heritage value, a witness to the pre-phylloxera ampelographic diversity of Provençal vineyards. Rare French white variety, once grown in Provence.
Informations about the Mabillot Vignerons
The Mabillot Vignerons is one of of the world's greatest estates. It offers 9 wines for sale in the of Reuilly to come and discover on site or to buy online.
The wine region of Reuilly
Confidential AOC of the Centre-Loire (1937 white, 1961 red/rosé): Sauvignon Blanc signature as king white — dry, lively and signature mineral with electric notes of citrus, white flowers and fruits, chiselled acidity and round texture. Pinot Noir as king light fruity red with signature notes of cherry and raspberry, fresh crunchy profile. Pinot Gris as king dry aromatic rosé with vivid signature hues, delicate aperitif wines. Kimmeridgian clay-limestone slopes.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
