The Winery M & M Espumante of Bairrada of Beiras

Winery M & M  Espumante - Espumante
The winery offers 11 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 51 of the estates of Beiras.
It is located in Bairrada in the region of Beiras

The Winery M & M Espumante is one of the world's great estates. It offers 11 wines for sale in of Bairrada to come and discover on site or to buy online.

Top Winery M & M Espumante wines

Looking for the best Winery M & M Espumante wines in Bairrada among all the wines in the region? Check out our tops of the best red, white or effervescent Winery M & M Espumante wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery M & M Espumante wines with technical and enological descriptions.

The top sparkling wines of Winery M & M Espumante

Food and wine pairings with a sparkling wine of Winery M & M Espumante

How Winery M & M Espumante wines pair with each other generally quite well with dishes of pork, beef or mature and hard cheese such as recipes of roast pork with prunes, veal shank with mushrooms or morteau sausage with brioche.

The best vintages in the sparkling wines of Winery M & M Espumante

  • 2018With an average score of 4.00/5
  • 2016With an average score of 3.46/5

The grape varieties most used in the sparkling wines of Winery M & M Espumante.

  • Baga
  • Touriga Nacional
  • Maria Gomes
  • Bical
  • Cerceal Branco
  • Arinto de Bucelas

Discovering the wine region of Bairrada

The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.

In the mouth of Bairrada is a powerful with a nice freshness. We currently count 148 estates and châteaux in the of Bairrada, producing 801 different wines in conventional, organic and biodynamic agriculture. The wines of Bairrada go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery M & M Espumante

Planning a wine route in the of Bairrada? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery M & M Espumante.

Discover the grape variety: Baga

Most certainly Portuguese.

News about Winery M & M Espumante and wines from the region

‘Goliath’ 27-litre Sine Qua Non wine uncorked for charity

A ‘Goliath’ 27-litre bottle of Sine Qua Non’s highly prized The Inaugural Syrah from the 2003 vintage provided the centrepiece for a charity event organised by The Legacy Cellar Foundation. Robert M. Parker Jr, the famous wine critic who retired from The Wine Advocate in 2019, donated the ‘unicorn’ bottle in order to help raise funds for St. Jude Children’s Research Hospital, which is marking its 60th anniversary. Held at a private residence in Bel Air on 14 May, 60 guests paid ...

Cornas & St-Péray 2020: report and top-scoring wines

The wines of Cornas fall broadly into two camps this year; soft and juicy wines for early drinking and some tighter, structured, appetising wines with good longevity. My suggestions are broadly taken from the latter camp. Scroll down for tasting notes and scores for the top-scoring Cornas & St-Péray 2020 wines Many 2018s and 2019s in Cornas are overripe and soft; 2020 is a welcome return to a more clear-headed, focused style. {"content":"PHA+UGllcnJlIENsYXBlIHNheXMgJiM4MjE2O2l ...

Third batch of Diageo’s Prima & Ultima collection revealed

Prima & Ultima – meaning ‘first and last’ – showcases whiskies that are exactly that: either the first or the last of their kind. The eight single malts in this year’s line-up were chosen by Diageo master blender Dr Craig Wilson, following in the footsteps of previous Prima & Ultima creators Maureen Robinson and Dr Jim Beveridge OBE. The whiskies include the final Brora bottling from 1981, and spirit from the last two casks of Port Ellen filled in 1980, as well as single malts from Royal ...

The word of the wine: Cooked wine

In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.