
Winery M. ChapoutierLa Muse de RW Brut Nature
This wine generally goes well with pork and shellfish.

Wine flavors and olphactive analysis
On the nose the La Muse de RW Brut Nature of Winery M. Chapoutier in the region of Rhone Valley often reveals types of flavors of smoke, apples or lemon and sometimes also flavors of stone, non oak or earth.
Food and wine pairings with La Muse de RW Brut Nature
Pairings that work perfectly with La Muse de RW Brut Nature
Original food and wine pairings with La Muse de RW Brut Nature
The La Muse de RW Brut Nature of Winery M. Chapoutier matches generally quite well with dishes of pork or shellfish such as recipes of croziflette or slivers of squid with tomato.
Details and technical informations about Winery M. Chapoutier's La Muse de RW Brut Nature.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of La Muse de RW Brut Nature from Winery M. Chapoutier are 2012, 2014
Informations about the Winery M. Chapoutier
The Winery M. Chapoutier is one of wineries to follow in Saint-Péray.. It offers 225 wines for sale in the of Saint-Péray to come and discover on site or to buy online.
The wine region of Saint-Péray
Cru of the northern Rhone (right bank, west of Valence, Ardeche, granitic soils): signature dominant Marsanne as white king (90%) with Roussanne — sparkling style (2/3 of production) with pale straw robe, floral nose, aromas of chestnut, apricot, toast, honey and almond, fine bubbles and airy mousse. Still wines with low acidity: dried apricot, acacia, beeswax, quince, white peach. Champagne method since 1829, signature finesse.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).











