
Winery Luzi JennyJenins Graubunden Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Jenins Graubunden Sauvignon Blanc
Pairings that work perfectly with Jenins Graubunden Sauvignon Blanc
Original food and wine pairings with Jenins Graubunden Sauvignon Blanc
The Jenins Graubunden Sauvignon Blanc of Winery Luzi Jenny matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fresh salmon risotto, spaghetti with clams or summer tuna quiche.
Details and technical informations about Winery Luzi Jenny's Jenins Graubunden Sauvignon Blanc.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Jenins Graubunden Sauvignon Blanc from Winery Luzi Jenny are 0
Informations about the Winery Luzi Jenny
The Winery Luzi Jenny is one of of the world's greatest estates. It offers 11 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Graubunden (or Grisons, in the French language) is the easternmost administrative canton and wine appellation of Switzerland. Bordering Austria, this alpine region boasts just over 400 hectares (990 acres) of Vineyard, predominantly Pinot Noir grown in the Bündner Herrschaft and wider valleys of the Maienfeld region. The largest canton by land area in the country and the source of the Rhine river, Graubunden is basically divided into fertile valley floor and soaring alpine peaks. After making its way down from its source at the Tomasee, high in the Alps, the Rhine turns Northwards, through the substantial valley it has carved for itself over many millennia.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














