Winery LuzadaVal do Salnes Albarino Rias Baixas
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Val do Salnes Albarino Rias Baixas from the Winery Luzada
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Val do Salnes Albarino Rias Baixas of Winery Luzada in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Val do Salnes Albarino Rias Baixas of Winery Luzada in the region of Galice often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Val do Salnes Albarino Rias Baixas
Pairings that work perfectly with Val do Salnes Albarino Rias Baixas
Original food and wine pairings with Val do Salnes Albarino Rias Baixas
The Val do Salnes Albarino Rias Baixas of Winery Luzada matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with porcini mushrooms, chicken and shrimp jambalaya or vegan leek and tofu quiche.
Details and technical informations about Winery Luzada's Val do Salnes Albarino Rias Baixas.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Val do Salnes Albarino Rias Baixas from Winery Luzada are 2019, 2018, 2017, 2013 and 2016.
Informations about the Winery Luzada
The Winery Luzada is one of of the world's greatest estates. It offers 1 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
