Winery L'Union des Vignerons des Côtes du RhôneMa Fermette Sauvignon Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Ma Fermette Sauvignon Blanc from the Winery L'Union des Vignerons des Côtes du Rhône
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ma Fermette Sauvignon Blanc of Winery L'Union des Vignerons des Côtes du Rhône in the region of Pays d'Oc is a .
Food and wine pairings with Ma Fermette Sauvignon Blanc
Pairings that work perfectly with Ma Fermette Sauvignon Blanc
Original food and wine pairings with Ma Fermette Sauvignon Blanc
The Ma Fermette Sauvignon Blanc of Winery L'Union des Vignerons des Côtes du Rhône matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta gratin milanese style, magic cake cheese quiche or cream chicken with mushrooms.
Details and technical informations about Winery L'Union des Vignerons des Côtes du Rhône's Ma Fermette Sauvignon Blanc.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Informations about the Winery L'Union des Vignerons des Côtes du Rhône
The Winery L'Union des Vignerons des Côtes du Rhône is one of of the world's great estates. It offers 58 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
