Winery LuisaEdmida Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Edmida Blanc from the Winery Luisa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edmida Blanc of Winery Luisa in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Edmida Blanc of Winery Luisa in the region of Friuli-Venezia Giulia often reveals types of flavors of citrus fruit, floral.
Food and wine pairings with Edmida Blanc
Pairings that work perfectly with Edmida Blanc
Original food and wine pairings with Edmida Blanc
The Edmida Blanc of Winery Luisa matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of risotto of coquillettes with chorizo, indian chicken (simplified korma) or pumpkin and onion gratin with comté cheese.
Details and technical informations about Winery Luisa's Edmida Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Edmida Blanc from Winery Luisa are 2014, 0, 2015
Informations about the Winery Luisa
The Winery Luisa is one of of the world's great estates. It offers 30 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
