Winery Luciano CavalliniObino Ticino Merlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Obino Ticino Merlot from the Winery Luciano Cavallini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Obino Ticino Merlot of Winery Luciano Cavallini in the region of Ticino is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Obino Ticino Merlot
Pairings that work perfectly with Obino Ticino Merlot
Original food and wine pairings with Obino Ticino Merlot
The Obino Ticino Merlot of Winery Luciano Cavallini matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with panang curry (red curry), lamb tagine with prunes or sauté of veal with tomato.
Details and technical informations about Winery Luciano Cavallini's Obino Ticino Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Luciano Cavallini
The Winery Luciano Cavallini is one of of the world's greatest estates. It offers 8 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
News related to this wine
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The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
