
Winery Luc PirletTerroirs Syrah Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Terroirs Syrah Rosé from the Winery Luc Pirlet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terroirs Syrah Rosé of Winery Luc Pirlet in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Terroirs Syrah Rosé
Pairings that work perfectly with Terroirs Syrah Rosé
Original food and wine pairings with Terroirs Syrah Rosé
The Terroirs Syrah Rosé of Winery Luc Pirlet matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta gratin carbonara style, zucchini and goat cheese quiche or snowman in pudding.
Details and technical informations about Winery Luc Pirlet's Terroirs Syrah Rosé.
Discover the grape variety: Bourrisquou
Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE ampelographic collections. Testifies to the pre-phylloxera ampelographic heritage of the South-West. Rare French white grape formerly grown in the South-West.
Last vintages of this wine
The best vintages of Terroirs Syrah Rosé from Winery Luc Pirlet are 2017
Informations about the Winery Luc Pirlet
The Winery Luc Pirlet is one of of the world's great estates. It offers 71 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














