
Winery LovicoMerlot
This wine generally goes well with beef and game (deer, venison).
The Merlot of the Winery Lovico is in the top 80 of wines of Suhindol.

Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Lovico matches generally quite well with dishes of beef or game (deer, venison) such as recipes of cicadas at the chib or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Lovico's Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot from Winery Lovico are 0
Informations about the Winery Lovico
The Winery Lovico is one of of the world's great estates. It offers 44 wines for sale in the of Suhindol to come and discover on site or to buy online.
The wine region of Suhindol
Historic birthplace of Bulgarian wine on the Danube plain (north-central), home to the oldest cooperative in the Balkans (Lovico, 1909), nicknamed "Bulgarian Champagne". Gamza (Kadarka) is the signature indigenous red: light and crunchy with cherry, raspberry, violet and herbaceous notes, lively acidity and soft tannins — strong regional identity. Cabernet Sauvignon and Merlot add structure and dark fruit. Mavrud, Syrah and Chardonnay as complements.
The wine region of Danubian Plains
One of two Bulgarian IGPs (between the Danube, Balkans and Black Sea), ~30% of national production. Temperate continental climate, fertile chernozem soils. Gamza (Kadarka) the red signature: deep and lightly spiced with wild red and black fruits, plum, walnut, vanilla and a peppery touch, melted tannins — a balanced everyday wine. Light Pamid, Cabernet Sauvignon and Merlot as complements.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.











