
Winery Louis Père Et FilsGrande Rèserve Bourgogne Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Grande Rèserve Bourgogne Pinot Noir from the Winery Louis Père Et Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Rèserve Bourgogne Pinot Noir of Winery Louis Père Et Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Grande Rèserve Bourgogne Pinot Noir
Pairings that work perfectly with Grande Rèserve Bourgogne Pinot Noir
Original food and wine pairings with Grande Rèserve Bourgogne Pinot Noir
The Grande Rèserve Bourgogne Pinot Noir of Winery Louis Père Et Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef with morels, milanese osso buco or obelix's boar leg in the oven.
Details and technical informations about Winery Louis Père Et Fils's Grande Rèserve Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Louis Père Et Fils
The Winery Louis Père Et Fils is one of of the world's greatest estates. It offers 43 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.














