Winery Louis JadotBeaujolais Lantignié
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Beaujolais Lantignié from the Winery Louis Jadot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais Lantignié of Winery Louis Jadot in the region of Beaujolais is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Beaujolais Lantignié of Winery Louis Jadot in the region of Beaujolais often reveals types of flavors of cherry, banana or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Beaujolais Lantignié
Pairings that work perfectly with Beaujolais Lantignié
Original food and wine pairings with Beaujolais Lantignié
The Beaujolais Lantignié of Winery Louis Jadot matches generally quite well with dishes of pasta, veal or pork such as recipes of tagliatelle with foie gras, veal shank with mushrooms or beef carrots.
Details and technical informations about Winery Louis Jadot's Beaujolais Lantignié.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Beaujolais Lantignié from Winery Louis Jadot are 2015, 2014, 2018, 2016 and 2013.
Informations about the Winery Louis Jadot
The Winery Louis Jadot is one of wineries to follow in Beaujolais-Lantignié.. It offers 385 wines for sale in the of Beaujolais-Lantignié to come and discover on site or to buy online.
The wine region of Beaujolais-Lantignié
The wine region of Beaujolais-Lantignié is located in the region of Beaujolais-Villages of Beaujolais of France. Wineries and vineyards like the Domaine Alexandre Burgaud or the Domaine Frédéric Berne produce mainly wines red, white and pink. The most planted grape varieties in the region of Beaujolais-Lantignié are Gamay noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaujolais-Lantignié often reveals types of flavors of cherry, tropical fruit or vegetal and sometimes also flavors of blackberry, dark fruit or minerality.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
News related to this wine
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
An overview of Mâcon plus a geographical denomination appellation
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
