
Winery Louis GuntrumNierstein Oelberg Riesling Kabinett Feinherb
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Nierstein Oelberg Riesling Kabinett Feinherb of the Winery Louis Guntrum is in the top 20 of wines of Rheinhessen.

Taste structure of the Nierstein Oelberg Riesling Kabinett Feinherb from the Winery Louis Guntrum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nierstein Oelberg Riesling Kabinett Feinherb of Winery Louis Guntrum in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Nierstein Oelberg Riesling Kabinett Feinherb
Pairings that work perfectly with Nierstein Oelberg Riesling Kabinett Feinherb
Original food and wine pairings with Nierstein Oelberg Riesling Kabinett Feinherb
The Nierstein Oelberg Riesling Kabinett Feinherb of Winery Louis Guntrum matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of very simple spaghetti carbonara, garlic shrimp or haddock with curry cream.
Details and technical informations about Winery Louis Guntrum's Nierstein Oelberg Riesling Kabinett Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Nierstein Oelberg Riesling Kabinett Feinherb from Winery Louis Guntrum are 0
Informations about the Winery Louis Guntrum
The Winery Louis Guntrum is one of of the world's great estates. It offers 83 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.














